Tag Archives: Crème Moulée

Crème brûlée
Hm, what is there to write about this fantastic dessert that hasn’t been written before…I can’t think of anything. Everybody has heard about it, and probably almost everybody has tasted it. I don’t know anyone who doesn’t like Crème brûlée. I have tried many recipes, but this one is my favourite and it works every time !  Continue Reading
Flan
This is the Spanish version of a crème caramel. It’s the best-known and most popular of all Spanish desserts. If you don’t own  small moulds, you can make one large flan instead but it will need to be cooked for a little longer.       Ingredients: 250g | 1 1/4 cups granulated sugar 1 vanilla Continue Reading