Tag Archives: Chocolate

Chocolate, Hazelnut & Salted Caramel Tart
This tart is very delicious. A bit time consuming but very easy to make. Not too sweet and not too rich and it is worth every single calorie.       Ingredients For the hazelnut pastry: 50g | 1.8 oz blanched hazelnuts 200g | 7.5 oz plain flour  1 tbsp icing sugar  140g | 5 Continue Reading
Chocolate Brownie Cake
Make this delicious chocolate brownie cake in just 10  minutes with ingredients that you probably have around the house right now ! I don’t recall a time when I’ve made this and it did not turn out perfectly! It’s the cake that everyone loves. Crunchy texture on the outside and gooey on the inside.  Delicious !! Continue Reading
Self-Saucing Chocolate and Orange Pudding
This intense chocolate orange sponge bake with thick sauce is about as indulgent as a good pudding gets.       Ingredients 100g | 3 1/2 oz butter, melted, plus a little extra for the dish  250g | 8.8 oz self-raising flour 140g | 5 oz  caster sugar  50g | 1.8 cocoa  1 tsp baking Continue Reading
Marbled Caramel Chocolate Slices
This classic millionaire’s slice is made even more special here with a decorative and tasty marbled chocolate topping. This is one of the best dessert I have ever made. When I first saw the photo in the recipe book, I thought that it would be too complicated to make, but once I have red  the Continue Reading
Chocolate Chip Cookies
I love these cookies. With glass of milk and a good book – happy days !       Ingredients 115 g | 4 oz butter, softened 85 g | 3 oz caster sugar 85 g | 3 oz soft light brown sugar 1 teaspoon vanilla essence 1 egg, beaten 140 g | 5 oz Continue Reading
Chocolate Cheesecake Brownies
A few days ago I made these Marbled Brownies They were so good and everyone loved them so much. And that made me wanna try more recipes like this. So I started searching and I found this recipe for Chocolate Cheesecake Brownies. A very dense chocolate brownie mixture is swirled with creamy cheese to give a Continue Reading
Marbled Brownies
These look and taste great. Very quick and easy to make but very impressive. And reall…so delicious !         Ingredients 225 g | 8 oz plain (semisweet) chocolate, chopped 75 g | 3 oz | 6 tbsp butter 4 eggs 300 g | 11 oz | 1 ½ cup caster (superfine) sugar Continue Reading
Fruit and Nut Chocolate Cookie Slice
These are always popular ! I love them, my friend love them and I am sure you will love them too ! Takes no time to mix everything, turn it into a tin and put it in the fridge. And then all you need to do is wait 2-3 hours until is ready to eat Continue Reading
Chocolate and Mascarpone Brownies
This is extremely delicious. So moist and dense and…you just must try it !  It needs to stay in the fridge at least 3-4 hours, but it tastes best if you leave it in the fridge overnight. Ingredients 225 g | 1 cup unsalted butter  90 g | 3 oz semi-sweet chocolate, finely chopped  1 Continue Reading
Triple Chocolate Cookies
Chocolate can make everyone happy. And there are 3 types of chocolate in these cookies..         Ingredients 115 g | 4 oz butter 100 g | 3½ oz  semisweet chocolate, chopped into small pieces 140 g | 5 oz caster (superfine) sugar 140 g soft light brown sugar 2 eggs, beaten 2 Continue Reading
Chocolate and Orange Marbled Cake
I am sure that everyone would like a piece of this cake..or two.         Ingredients 225 g | 8 oz butter, softened 225 g | 8 oz caster (superfine) sugar 4 room temperature eggs, beaten 225 g | 8 oz self-rising flour 2 tbsp cocoa powder grated zest of 2 oranges For Continue Reading
Chocolate Cheesecake with Chocolate Crust
We enjoy this cake very much. Until now, it’s the only one I have made with chocolate cookies but I really like it, so I am going to look for more recipes like this one. If you want you can add 2 tbsp Grand Mariner to the filling, I did once but like it better Continue Reading
Triple Chocolate Brownies
These brownies are as outrageously tempting as the picture suggests. Take no time to make them and everybody love them !       Ingredients 225g | 8 oz all-purpose flour 115g | 4 oz unsalted butter 200g | 7 oz plain chocolate (70% cocoa solids), finely chopped 120g | 4 oz caster sugar 2 Continue Reading
Chocolate Truffles
These are extremely easy and quick to make. The only negative is that you must wait for at least 5 hours, or better yet – overnight, for the ganache to get firm and ready to be rolled into truffles. But they are totally worth the waiting ! Just remember: The better the chocolate, the better Continue Reading
Devil’s Food Cake
This cake is super delicious and very easy to make. The only problem I had was that the frosting seemed  to be runny for ages… as it would never get firm. Well it did, but it took a while. I even put it in the freezer for a few minutes, because I just couldn’t wait Continue Reading